Convection Ovens
Unlike regular household ovens, all laboratory ovens are convection ovens. Why? If you are in a laboratory setting, chances are you want faster and more uniform heating, and that is what convection ovens are designed to provide.
In this category, you'll find what you might consider to be "regular" laboratory ovens; they get hot and don't do a whole lot else. We also have specialty ovens - such as vacuum ovens and cleanroom ovens - but those aren't listed here. These are just the regular ones. The stormtroopers of the laboratory oven universe.
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On sale
Rapid heat-up times, PID, over-temperature set points, 1.4-4.9 cu ft, up to 306°C$ 3,594 USDfrom $ 3,032 USD -
No sale
PID controller, Preset Programs, Alarms, 1.1 to 7.5 cu ft, up to 300°Cfrom $ 1,769 USD -
No sale
Microprocessor, memory function, alarms, built-in temperature calibration 1.5-14.5 cu ft, up to 250°Cfrom $ 1,690 USD -
No sale
Move air vertically and horizontally for precise temperature uniformity up to 250°C, 0.8-43 cut ft capacitiesfrom $ 2,374 USD -
No sale
Intelligent programmable controller for unattended operation, 1-5 cu ft, up to 250°Cfrom $ 3,239 USD -
On sale
Ideal and cost-effective solution for laboratories, 2 or 4 chamber 60L units, ambient +10°C to 200°C$ 5,814 USDfrom $ 5,465 USD -
On sale
No vibration, no noise, soft air movement, 0.8-25 cu ft, up to 250°C$ 2,085 USDfrom $ 1,877 USD -
On sale
Rapid heating and exact temperature regulation, software capable, 4.4 cu ft, up to 250 or 300°C$ 3,577 USDfrom $ 3,327 USD
